Gulkand Kheer: In summers, it is important to take care of health along with taste, this dish will do the trick..

Eating cold things in summer gives relief to the body. It helps in avoiding heatstroke. Right now we are talking about Gulkand, which is full of such properties. It also keeps the problem of constipation away. Gulkand is made from rose leaves. It is not only beneficial for health but is also very tasty. You can make kheer using Gulkand. It is easy to make. Be it children or adults, everyone likes its taste which is very popular among them. You can make this kheer on any special occasion. By the way, in summer, this sweet dish is like a desired gift, which makes the heart happy.

Ingredients

Rice
Milk
Cardamom
Gulkand
Dry fruits (almonds, pistachios)
Betel leaves

Recipe

- First of all boil full cream milk. When the milk boils, add condensed milk to it.

- Mix it well. After this add cooked rice to it. Cook them continuously for half an hour.

- Prepare the Gulkand mixture. Chop dry fruits like almonds and pistachios. Now add them to the milk. Cook it for 5 minutes.

- After this, add Gulkand, cold milk and chopped betel leaves in a separate bowl. Mix it well.

- Remove the kheer mixture from the flame. Mix the Gulkand mixture in this kheer. Add cardamom powder to it.

- Cook it well. Keep it in the fridge for 2 hours. Let this kheer cool for some time. After this, serve it.

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